Chocolate Scotch Bonnet Pepper is a Jamaican pepper with hot, fruity and smoky flavor.
Peppers are very hot and turn from green, to brown with red tint, to chocolate brown when mature. Thick flesh pod and deeply ribbed. Chocolate scotch bonnet pepper grows 3 feet tall. Plant has green stems, green leaves, and white flowers. About 120-180 days from germination to ripe fruit, depending on growing conditions. Excellent for making beef jerky and Jamaican jerk sauces. 325,000 to 425,000 Scoville Units!
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| chocolate scotch bonnet seedling |
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| Beautiful deep green fruit will mature into a chocolate brown color later. |
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| Very productive pepper even grown in pot! |
